Which body size metrics should be used for assessing temperature impacts on fish growth and size?

Asta Audzijonyte*, Ken H. Andersen, David Atkinson, Jennifer Bigman*, Julia L. Blanchard, Amy R. Coghlan, Freddie Heather, Max Lindmark, John R. Morrongiello, Daniel Pauly

*Corresponding author for this work

Research output: Contribution to journalJournal articleResearchpeer-review

Abstract

An extensive literature and debate exist on how and why temperature impacts animal, and especially ectotherm, body sizes. However, there remains considerable discrepancies and misunderstanding in the key definitions and concepts of body size used to describe observed temperature impacts across studies. For fish and other animals that continue growing throughout life, body size can be defined as size-at-maturity, adult size, asymptotic size, maximum observed size, population-averaged length or mass, or average size-at-(arbitrary)-age. These concepts of size are not equivalent, and temperature is likely to affect each in different ways. Some disagreement about temperature impacts on fish body sizes might relate to the different body size and growth metrics used, especially when combined with different biological scales (individual, population, or community) and empirical contexts (laboratory, field). Here, we review six common confusions associated with the measurement of ‘size’ in fish and other water-breathing ectotherms and recommend consistent and accurate use of terms and methodology to ensure that studies of global warming impacts on fish sizes can be compared and interpreted unequivocally.
Original languageEnglish
Article numbere70296
JournalGlobal Change Biology
Volume31
Issue number6
Number of pages11
ISSN1354-1013
DOIs
Publication statusPublished - 2025

Keywords

  • "shrinking" fish
  • Growth coefficient
  • Human impacts
  • Maximum and asymptotic size
  • Temperature-size rule
  • von Bertalanffy growth curve

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