| Original language | Danish |
|---|
| Publisher | DTU Fødevareinstituttet |
|---|---|
| Number of pages | 6 |
| Commissioning body | Danish Veterinary and Food Administration |
| Publication status | Published - 2012 |
Vurdering fra DTU Fødevareinstituttet: Varmeinaktivering af virus i bærprodukter
- Anna Charlotte Schultz
Research output: Book/Report › Report › Commissioned
189
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