Viable, lyophilized lactobacilli do not increase iron absorption occurs in the distal intestine

D. Bering; L. Sjøltov; S. Suchdev; A. Berggren; J. Alenfall; M. Jensen; L. Højgaard; Inge Tetens; K. Bukhave

Viable, lyophilized lactobacilli do not increase iron absorption occurs in the distal intestine

D. Bering, L. Sjøltov, S. Suchdev, A. Berggren, J. Alenfall, M. Jensen, L. Højgaard, Inge Tetens, K. Bukhave

National Food Institute

Research output: Contribution to journal › Journal article › Research › peer-review

Original language	English
Journal	British Journal of Nutrition
ISSN	0007-1145
Publication status	Published - 2007

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title = "Viable, lyophilized lactobacilli do not increase iron absorption occurs in the distal intestine",

author = "D. Bering and L. Sj{\o}ltov and S. Suchdev and A. Berggren and J. Alenfall and M. Jensen and L. H{\o}jgaard and Inge Tetens and K. Bukhave",

year = "2007",

language = "English",

journal = "British Journal of Nutrition",

issn = "0007-1145",

publisher = "Cambridge University Press",

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TY - JOUR

T1 - Viable, lyophilized lactobacilli do not increase iron absorption occurs in the distal intestine

AU - Bering, D.

AU - Sjøltov, L.

AU - Suchdev, S.

AU - Berggren, A.

AU - Alenfall, J.

AU - Jensen, M.

AU - Højgaard, L.

AU - Tetens, Inge

AU - Bukhave, K.

PY - 2007

Y1 - 2007

M3 - Journal article

SN - 0007-1145

JO - British Journal of Nutrition

JF - British Journal of Nutrition

ER -