Variation in the Concentration of Major Carbohydrates in the Grain of Some Spring Barleys

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Original language	English
Journal	Journal of the Science of Food and Agriculture
Volume	31
Issue number	12
Pages (from-to)	1354-1360
ISSN	0022-5142
DOIs	https://doi.org/10.1002/jsfa.2740311220
Publication status	Published - 1981

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@article{df3d8e1fc512487283a0b8dffec6aa6f,

title = "Variation in the Concentration of Major Carbohydrates in the Grain of Some Spring Barleys",

author = "J Torp",

year = "1981",

doi = "10.1002/jsfa.2740311220",

language = "English",

volume = "31",

pages = "1354--1360",

journal = "Journal of the Science of Food and Agriculture",

issn = "0022-5142",

publisher = "John Wiley and Sons Ltd",

number = "12",

}

TY - JOUR

T1 - Variation in the Concentration of Major Carbohydrates in the Grain of Some Spring Barleys

AU - Torp, J

PY - 1981

Y1 - 1981

U2 - 10.1002/jsfa.2740311220

DO - 10.1002/jsfa.2740311220

M3 - Journal article

SN - 0022-5142

VL - 31

SP - 1354

EP - 1360

JO - Journal of the Science of Food and Agriculture

JF - Journal of the Science of Food and Agriculture

IS - 12

ER -