UV-filters and musk fragrances in European seafood: Occurrence and risk assessment

Sara Cunha; Laura Trabalón; Silke Jacobs; Vera Liane Barbosa; Margarita Fernandez-Tejedor; Kit Granby; Wim Verbeke; Christiaan Kwadijk; Federico Ferrari; Johan Robbens; Isabelle Sioen; António T.  Marques; Marti Nadal

UV-filters and musk fragrances in European seafood: Occurrence and risk assessment

Sara Cunha, Laura Trabalón, Silke Jacobs, Vera Liane Barbosa, Margarita Fernandez-Tejedor, Kit Granby, Wim Verbeke, Christiaan Kwadijk, Federico Ferrari, Johan Robbens, Isabelle Sioen, António T. Marques, Marti Nadal

Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research › peer-review

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Original language	English
Title of host publication	Seafood safety new findings & innovation challenges - abstract book
Place of Publication	Brussels, Belgium
Publisher	Royal Flemish Academy of Science and the Arts (KVAB)
Publication date	2017
Pages	31-31
Publication status	Published - 2017
Event	Seafood Safety: New Findings & Innovation Challenges - Royal Flemish Academy of Belgium for Science and the Arts, Brussels, Belgium Duration: 25 Jan 2017 → 26 Jan 2017 http://www.ecsafeseafoodconference.com/

Conference

Conference	Seafood Safety
Location	Royal Flemish Academy of Belgium for Science and the Arts
Country/Territory	Belgium
City	Brussels
Period	25/01/2017 → 26/01/2017
Internet address	http://www.ecsafeseafoodconference.com/

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Cunha, S., Trabalón, L., Jacobs, S., Barbosa, V. L., Fernandez-Tejedor, M., Granby, K., Verbeke, W., Kwadijk, C., Ferrari, F., Robbens, J., Sioen, I., Marques, A. T., & Nadal, M. (2017). UV-filters and musk fragrances in European seafood: Occurrence and risk assessment. In Seafood safety new findings & innovation challenges - abstract book (pp. 31-31). Royal Flemish Academy of Science and the Arts (KVAB).

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title = "UV-filters and musk fragrances in European seafood: Occurrence and risk assessment",

author = "Sara Cunha and Laura Trabal{\'o}n and Silke Jacobs and Barbosa, {Vera Liane} and Margarita Fernandez-Tejedor and Kit Granby and Wim Verbeke and Christiaan Kwadijk and Federico Ferrari and Johan Robbens and Isabelle Sioen and Marques, {Ant{\'o}nio T.} and Marti Nadal",

year = "2017",

language = "English",

pages = "31--31",

booktitle = "Seafood safety new findings & innovation challenges - abstract book",

publisher = "Royal Flemish Academy of Science and the Arts (KVAB)",

note = "Seafood Safety : New Findings & Innovation Challenges ; Conference date: 25-01-2017 Through 26-01-2017",

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Cunha, S, Trabalón, L, Jacobs, S, Barbosa, VL, Fernandez-Tejedor, M, Granby, K, Verbeke, W, Kwadijk, C, Ferrari, F, Robbens, J, Sioen, I, Marques, AT & Nadal, M 2017, UV-filters and musk fragrances in European seafood: Occurrence and risk assessment. in Seafood safety new findings & innovation challenges - abstract book. Royal Flemish Academy of Science and the Arts (KVAB), Brussels, Belgium, pp. 31-31, Seafood Safety, Brussels, Belgium, 25/01/2017.

UV-filters and musk fragrances in European seafood: Occurrence and risk assessment. / Cunha, Sara; Trabalón, Laura; Jacobs, Silke et al.
Seafood safety new findings & innovation challenges - abstract book. Brussels, Belgium: Royal Flemish Academy of Science and the Arts (KVAB), 2017. p. 31-31.

Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research › peer-review

TY - ABST

T1 - UV-filters and musk fragrances in European seafood: Occurrence and risk assessment

AU - Cunha, Sara

AU - Trabalón, Laura

AU - Jacobs, Silke

AU - Barbosa, Vera Liane

AU - Fernandez-Tejedor, Margarita

AU - Granby, Kit

AU - Verbeke, Wim

AU - Kwadijk, Christiaan

AU - Ferrari, Federico

AU - Robbens, Johan

AU - Sioen, Isabelle

AU - Marques, António T.

AU - Nadal, Marti

PY - 2017

Y1 - 2017

M3 - Conference abstract in proceedings

SP - 31

EP - 31

BT - Seafood safety new findings & innovation challenges - abstract book

PB - Royal Flemish Academy of Science and the Arts (KVAB)

CY - Brussels, Belgium

T2 - Seafood Safety

Y2 - 25 January 2017 through 26 January 2017

ER -