Update on the use of nitrites as food additives – Health aspects

Pelle Thonning Olesen; Lene Duedahl-Olesen; Susan Strange Herrmann; Sisse Fagt; Vibe Meister Beltoft; Karin Hess Ygil; Tue Christensen

Update on the use of nitrites as food additives – Health aspects

Pelle Thonning Olesen, Lene Duedahl-Olesen, Susan Strange Herrmann, Sisse Fagt, Vibe Meister Beltoft, Karin Hess Ygil, Tue Christensen

Research output: Memorandum/exposition › Memorandum

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Abstract

In June 2017 EFSA published a new scientific opinion on nitrites as food additives (EFSA, 2017). The Danish Veterinary and Food Administration subsequently asked the DTU National Food Institute (DTU food) to evaluate new relevant information in regard to the Institute’s former risk assessments. This assessment was delivered on the 13th september 2017 (DTU DOC nr.17/05741). In February 2020 The Danish Veterinary and Food Administration asked the DTU food to re-evaluate this assessment given updated exposure data and new scientific findings.

Original language	English
Publication date	2021
Number of pages	15
Project No.	20/1004228
Finished	02/04/2020
Applicant	Danish Veterinary and Food Administration
Publication status	Published - 2021

Keywords

Risikovurdering
Ernæring og kostvaner
Toksikologi

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title = "Update on the use of nitrites as food additives – Health aspects",

abstract = "In June 2017 EFSA published a new scientific opinion on nitrites as food additives (EFSA, 2017). The Danish Veterinary and Food Administration subsequently asked the DTU National Food Institute (DTU food) to evaluate new relevant information in regard to the Institute{\textquoteright}s former risk assessments. This assessment was delivered on the 13th september 2017 (DTU DOC nr.17/05741). In February 2020 The Danish Veterinary and Food Administration asked the DTU food to re-evaluate this assessment given updated exposure data and new scientific findings. ",

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T1 - Update on the use of nitrites as food additives – Health aspects

AU - Olesen, Pelle Thonning

AU - Duedahl-Olesen, Lene

AU - Herrmann, Susan Strange

AU - Fagt, Sisse

AU - Beltoft, Vibe Meister

AU - Ygil, Karin Hess

AU - Christensen, Tue

PY - 2021

Y1 - 2021

N2 - In June 2017 EFSA published a new scientific opinion on nitrites as food additives (EFSA, 2017). The Danish Veterinary and Food Administration subsequently asked the DTU National Food Institute (DTU food) to evaluate new relevant information in regard to the Institute’s former risk assessments. This assessment was delivered on the 13th september 2017 (DTU DOC nr.17/05741). In February 2020 The Danish Veterinary and Food Administration asked the DTU food to re-evaluate this assessment given updated exposure data and new scientific findings.

AB - In June 2017 EFSA published a new scientific opinion on nitrites as food additives (EFSA, 2017). The Danish Veterinary and Food Administration subsequently asked the DTU National Food Institute (DTU food) to evaluate new relevant information in regard to the Institute’s former risk assessments. This assessment was delivered on the 13th september 2017 (DTU DOC nr.17/05741). In February 2020 The Danish Veterinary and Food Administration asked the DTU food to re-evaluate this assessment given updated exposure data and new scientific findings.

KW - Risikovurdering

KW - Ernæring og kostvaner

KW - Toksikologi

M3 - Memorandum

ER -

Update on the use of nitrites as food additives – Health aspects

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Keywords

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