The use of HPLC and Mass spectrometry for the determination of flavonoids in red wines

U. Justesen, Pia Knuthsen

Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

Original languageEnglish
Title of host publicationPolyphenol Communications
Publication date1998
Pages377-378
Publication statusPublished - 1998
EventXIX International Conference on Polyphenols - Lille, France
Duration: 1 Sept 19984 Sept 1998
Conference number: 19

Conference

ConferenceXIX International Conference on Polyphenols
Number19
Country/TerritoryFrance
CityLille
Period01/09/199804/09/1998

Cite this