The Selectivity of Lipases: Harvesting of Fatty Acids and Preparation of Structured Lipids

George J. Piazza, Thomas A. Foglia, Xuebing Xu

Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

Original language	English
Title of host publication	Novel Enzyme Technology for Food Applications
Editors	Robert Rastall
Place of Publication	Cambridge
Publisher	Woodhead Publishing
Publication date	2007
Pages	285-313
Publication status	Published - 2007

Cite this

@inbook{e314456a431040098c63c03908104227,

title = "The Selectivity of Lipases: Harvesting of Fatty Acids and Preparation of Structured Lipids",

author = "Piazza, {George J.} and Foglia, {Thomas A.} and Xuebing Xu",

year = "2007",

language = "English",

pages = "285--313",

editor = "Robert Rastall",

booktitle = "Novel Enzyme Technology for Food Applications",

publisher = "Woodhead Publishing",

}