The leafy vegetable amaranth (Amaranthus gangeticuss) is a potent inhibitor of calcium availability and retention in rice-based diets

Torben Larsen, Shakuntala H. Thilsted, Sunil K. Biswas, Inge Tetens

Research output: Contribution to journal › Journal article › Research › peer-review

Original language	English
Journal	British Journal of Nutrition
Volume	90
Pages (from-to)	521-527
ISSN	0007-1145
Publication status	Published - 2003
Externally published	Yes

OpenUrl availability

@article{7e481512c104452c972940fe3bbefd35,

title = "The leafy vegetable amaranth (Amaranthus gangeticuss) is a potent inhibitor of calcium availability and retention in rice-based diets",

author = "Torben Larsen and Thilsted, \{Shakuntala H.\} and Biswas, \{Sunil K.\} and Inge Tetens",

year = "2003",

language = "English",

volume = "90",

pages = "521--527",

journal = "British Journal of Nutrition",

issn = "0007-1145",

publisher = "Cambridge University Press",

}

TY - JOUR

T1 - The leafy vegetable amaranth (Amaranthus gangeticuss) is a potent inhibitor of calcium availability and retention in rice-based diets

AU - Larsen, Torben

AU - Thilsted, Shakuntala H.

AU - Biswas, Sunil K.

AU - Tetens, Inge

PY - 2003

Y1 - 2003

M3 - Journal article

SN - 0007-1145

VL - 90

SP - 521

EP - 527

JO - British Journal of Nutrition

JF - British Journal of Nutrition

ER -