The four major forms of barley beta-amylase. Purification, characterization, and structural relationship

Research output: Contribution to journal › Journal article › Research › peer-review

Original language	English
Article number	313
Journal	Carlsberg Research Communications
Volume	52
Issue number	4
Pages (from-to)	313-326
ISSN	0105-1938
DOIs	https://doi.org/10.1007/BF02907173
Publication status	Published - 1987
Externally published	Yes

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@article{9fed1bc3d0a94a0994ff834dbe1dbaf0,

title = "The four major forms of barley beta-amylase. Purification, characterization, and structural relationship",

author = "Robert Lundgard and Birte Svensson",

year = "1987",

doi = "10.1007/BF02907173",

language = "English",

volume = "52",

pages = "313--326",

journal = "Carlsberg Research Communications",

issn = "0105-1938",

publisher = "springer verlag (germany)",

number = "4",

}

TY - JOUR

T1 - The four major forms of barley beta-amylase. Purification, characterization, and structural relationship

AU - Lundgard, Robert

AU - Svensson, Birte

PY - 1987

Y1 - 1987

U2 - 10.1007/BF02907173

DO - 10.1007/BF02907173

M3 - Journal article

SN - 0105-1938

VL - 52

SP - 313

EP - 326

JO - Carlsberg Research Communications

JF - Carlsberg Research Communications

IS - 4

M1 - 313

ER -