A 3-month study was carried out to investigate the effects of grading on the overall production, growth performance and survival of juvenile Dover sole (Solea solea L.). Juvenile fish (4.0–40.4 g) were sorted into three size groups: small (4.0–15.5 g), medium (16.0–21.5 g) and large (22.0–40.5 g). In addition, a group of unsorted fish was followed for comparison. The fish from each sorted group and the unsorted group were divided between triplicate tanks at a stocking density of 1.5 kg m−2. The fish were weighed and counted 21, 42, 63 and 92 days after stocking. In addition, 30 randomly chosen fish in each tank (=90 from each group) were individually tagged. The survival, size distribution, growth and productivity were calculated for small, medium, large and unsorted groups. In addition, comparisons were made between combined sorted and unsorted fish. There was no significant difference between the mean weight and distribution of sorted and unsorted fish by the end of the trial. An increased overall productivity in combined sorted fish was observed. Regular grading could therefore still be beneficial for sole farming as long as the grading interval supports maximum growth (in this case over 90 days). Survival was not significantly affected by the grading process.