The 1st proficiancy testing - 2006 Salmonella and Campylobacter: Community Reference Laboratory – Antimicrobial Resistance

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Original language	English

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@book{48caf97602b246a591ccafaf661b549d,

title = "The 1st proficiancy testing - 2006 Salmonella and Campylobacter: Community Reference Laboratory – Antimicrobial Resistance",

author = "Hendriksen, {Rene S.} and Susanne Karlsmose and Aarestrup, {Frank M{\o}ller}",

year = "2007",

language = "English",

isbn = "978-87-92158-49-9",

publisher = "National Food Institute",

}

TY - RPRT

T1 - The 1st proficiancy testing - 2006 Salmonella and Campylobacter

T2 - Community Reference Laboratory – Antimicrobial Resistance

AU - Hendriksen, Rene S.

AU - Karlsmose, Susanne

AU - Aarestrup, Frank Møller

PY - 2007

Y1 - 2007

M3 - Report

SN - 978-87-92158-49-9

BT - The 1st proficiancy testing - 2006 Salmonella and Campylobacter

PB - National Food Institute

CY - Copenhagen, Denmark

ER -