Synergistic enzymatic interactions and effects of sequential enzyme additions during hydrolysis of wheat arabinoxylan

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Original language	English
Journal	Enzyme and Microbial Technology
Volume	40
Pages (from-to)	908-918
ISSN	0141-0229
Publication status	Published - 2007

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@article{e5b7b74e2fdf4a2bb0310f1efb901a8c,

title = "Synergistic enzymatic interactions and effects of sequential enzyme additions during hydrolysis of wheat arabinoxylan",

author = "H.R. S{\o}rensen and S. Pedersen and Meyer, \{Anne Boye Strunge\}",

year = "2007",

language = "English",

volume = "40",

pages = "908--918",

journal = "Enzyme and Microbial Technology",

issn = "0141-0229",

publisher = "Elsevier",

}