Sweeteners permitted in the European Union, Safety aspects

Alicja Mortensen

Research output: Contribution to journalJournal articleResearchpeer-review

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Original languageEnglish
JournalScandinavian Journal of Food and Nutrition
Volume50
Issue number3
Pages (from-to)104-116
ISSN1654-6628
DOIs
Publication statusPublished - 2006

Keywords

  • Acesulfame K
  • ADI
  • Aspartame
  • Cyclamate
  • Polyol
  • Risk assessment
  • Saccharin
  • Sweetener

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