Abstract
An investigation of residues of di-(2-ethylhexyl)-phthalate (DEHP) in retail whole milk in samples from one German and 14 Danish dairies is reported. The investigation was performed about six months after the use of DEHP-plasticized milk tubing was banned in Denmark. The results indicate a mean concentration of DEHP lower than 50-mu-g/litre in retail whole milk. Based on these data and the Tolerable Daily Intake (TDI) for DEHP of 25-mu-g/kg body weight laid down by the EEC Scientific Committee for Food, it is concluded that the intake of DEHP from milk and milk products does not, even through a whole life, constitute a danger to health for the Danish population.
Original language | English |
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Journal | Food Additives and Contaminants |
Volume | 8 |
Issue number | 6 |
Pages (from-to) | 701-705 |
ISSN | 0265-203X |
Publication status | Published - 1991 |