Skip to main navigation Skip to search Skip to main content

Superior anodic electro-fermentation by enhancing capacity for extracellular electron transfer

  • Liuyan Gu
  • , Xinxin Xiao
  • , Sang Yup Lee
  • , Bin Lai*
  • , Christian Solem*
  • *Corresponding author for this work
  • Helmholtz Centre for Environmental Research
  • Korea Advanced Institute of Science and Technology
  • Aalborg University

Research output: Contribution to journalJournal articleResearchpeer-review

115 Downloads (Orbit)

Abstract

Anodic electro-fermentation (AEF), where an anode replaces the terminal electron acceptor, shows great promise. Recently a Lactococcus lactis strain blocked in NAD+ regeneration was demonstrated to use ferricyanide as an alternative electron acceptor to support fast growth, but the need for high concentrations of this non-regenerated electron acceptor limits practical applications. To address this, growth of this L. lactis strain, and an adaptively evolved (ALE) mutant with enhanced ferricyanide respiration capacity were investigated using an anode as electron acceptor in a bioelectrochemical system (BES) setup. Both strains grew well, however, the ALE mutant was significantly faster. The ALE mutant almost exclusively generated 2,3-butanediol, whereas its parent strain mainly produced acetoin. The ALE mutant interacted efficiently with the anode, achieving a record high current density of 0.81 ± 0.05 mA/cm2. It is surprising that a Lactic Acid Bacterium, with fermentative metabolism, interacts so well with an anode, which demonstrates the potential of AEF.
Original languageEnglish
Article number129813
JournalBioresource Technology
Volume389
Number of pages8
ISSN0960-8524
DOIs
Publication statusPublished - 2023

Keywords

  • Bioelectrochemical system
  • Lactococcus lactis
  • Anodic electro-fermentation
  • Acetoin
  • 2,3-butanediol

Fingerprint

Dive into the research topics of 'Superior anodic electro-fermentation by enhancing capacity for extracellular electron transfer'. Together they form a unique fingerprint.

Cite this