Structuring knowledge about fish quality

Hanne Løje, B.J. Cowan, Allan Bremner, Steen Silberg, Erling Larsen

Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

Original languageEnglish
Title of host publicationQuality of fish from catch to consumer : Labelling, monitoring and traceability
EditorsJ.B. Luten, J. Oehlenschläger, G. Olafsdottir
Place of PublicationWageningen
PublisherWageningen Academic Publishers
Publication date2003
Pages287-293
Publication statusPublished - 2003

Cite this

Løje, H., Cowan, B. J., Bremner, A., Silberg, S., & Larsen, E. (2003). Structuring knowledge about fish quality. In J. B. Luten, J. Oehlenschläger, & G. Olafsdottir (Eds.), Quality of fish from catch to consumer : Labelling, monitoring and traceability (pp. 287-293). Wageningen Academic Publishers.