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Structural elucidation of novel pro-inflammatory polysaccharides from Daphne mezereum L.

  • Hussain Shakeel Butt*
  • , Emilie Steinbakk Ulriksen
  • , Frode Rise
  • , Helle Wangensteen
  • , Jens Øllgaard Duus
  • , Marit Inngjerdingen
  • , Kari Tvete Inngjerdingen
  • *Corresponding author for this work
  • University of Oslo

Research output: Contribution to journalJournal articleResearchpeer-review

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Abstract

Daphne mezereum L., an important medicinal plant in Scandinavian folk medicine, was used to treat ailments such as diarrhea, swelling and stomach pain. A range of natural compounds have been isolated, but little attention has been given to the polysaccharides in this plant. Previous work in our group have shown that a polysaccharide enriched fraction from the bark of D. mezereum exhibited pro-inflammatory effects. To pursue this further, the aim of the present work was to isolate and characterize these polysaccharides. From the ethanol-precipitate of a water extract, one neutral (DMP-NF) and one acidic (DMP-AF) fraction was isolated by anion-exchange chromatography. GC, GC–MS and 1D- and 2D-NMR were used to characterize the polysaccharide structures. DMP-NF appeared to be a mixture of arabinan, arabinogalactan and hemicelluloses such as xyloglucan, mannan and xylan. DMP-AF contained a pectic polysaccharide mainly consisting of an unusually long homogalacturonan backbone. Enzymatic treatment by pectinase of DMP-AF yielded DMP-ED, which contained a rhamnogalacturonan-I backbone with arabinan, galactan and arabinogalactan side chains. Both DMP-NF and DMP-ED induced IFN-γ and TNF-α secretion in peripheral blood mononuclear cells (PBMCs), DMP-ED being the most potent fraction. DMP-AF was less active, which might be due to a less sterically available rhamnogalacturonan-I domain.

Original languageEnglish
Article number121554
JournalCarbohydrate Polymers
Volume324
Number of pages15
ISSN0144-8617
DOIs
Publication statusPublished - 2024

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

Keywords

  • Daphne mezereum
  • IFN-γ
  • PBMC
  • Pectin
  • Polysaccharides
  • TNF-α

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