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Selection and application of quality indicators to describe quality changes in thawed cod

  • Kristina Nedenskov Jensen
  • , Helle Skov Guldager
  • , G. Jacobsen
  • , Jette Nielsen

Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

Original languageEnglish
Title of host publicationProceedings of Rapid Cooling of Food 28-30 March, Bristol, United Kingdom
Publication date2001
Publication statusPublished - 2001
EventConference of the International Institute of Refrigeration Commission: Rapid Cooling of Food - Bristol, United Kingdom
Duration: 28 Mar 2001 → 30 Mar 2001

Conference

ConferenceConference of the International Institute of Refrigeration Commission
Country/TerritoryUnited Kingdom
CityBristol
Period28/03/2001 → 30/03/2001

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