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Original languageEnglish
Title of host publicationSustain Conference 2018 : Creating Technology for a Sustainable Society
EditorsCarlos Melero , Kristian Mølhave
Number of pages1
Place of PublicationLyngby, Denmark
PublisherTechnical University of Denmark
Publication date2018
Article numberF-9
Publication statusPublished - 2018
EventSustain conference 2018: Creating Technology for a Sustainable Society - Technical University of Denmark, Kongens Lyngby, Denmark
Duration: 29 Nov 201830 Nov 2018
http://www.sustain.dtu.dk/
http://www.sustain.dtu.dk/sessions#SessionR

Conference

ConferenceSustain conference 2018: Creating Technology for a Sustainable Society
LocationTechnical University of Denmark
CountryDenmark
CityKongens Lyngby
Period29/11/201830/11/2018
Internet address

Cite this

Kreissig, K. J., Hansen, L. T., Jensen, P. E., & Sloth, J. J. (2018). Seaweeds – a sustainable food resource from Greenland. In C. M., & K. M. (Eds.), Sustain Conference 2018: Creating Technology for a Sustainable Society [F-9] Lyngby, Denmark: Technical University of Denmark.
Kreissig, Katharina Johanna ; Hansen, Lisbeth Truelstrup ; Jensen, Pernille Erland ; Sloth, Jens Jørgen. / Seaweeds – a sustainable food resource from Greenland. Sustain Conference 2018: Creating Technology for a Sustainable Society. editor / Carlos Melero ; Kristian Mølhave. Lyngby, Denmark : Technical University of Denmark, 2018.
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title = "Seaweeds – a sustainable food resource from Greenland",
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year = "2018",
language = "English",
editor = "{Carlos Melero} and {Kristian M{\o}lhave}",
booktitle = "Sustain Conference 2018",
publisher = "Technical University of Denmark",

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Kreissig, KJ, Hansen, LT, Jensen, PE & Sloth, JJ 2018, Seaweeds – a sustainable food resource from Greenland. in CM & KM (eds), Sustain Conference 2018: Creating Technology for a Sustainable Society., F-9, Technical University of Denmark, Lyngby, Denmark, Sustain conference 2018: Creating Technology for a Sustainable Society, Kongens Lyngby, Denmark, 29/11/2018.

Seaweeds – a sustainable food resource from Greenland. / Kreissig, Katharina Johanna; Hansen, Lisbeth Truelstrup; Jensen, Pernille Erland; Sloth, Jens Jørgen.

Sustain Conference 2018: Creating Technology for a Sustainable Society. ed. / Carlos Melero; Kristian Mølhave. Lyngby, Denmark : Technical University of Denmark, 2018. F-9.

Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearchpeer-review

TY - ABST

T1 - Seaweeds – a sustainable food resource from Greenland

AU - Kreissig, Katharina Johanna

AU - Hansen, Lisbeth Truelstrup

AU - Jensen, Pernille Erland

AU - Sloth, Jens Jørgen

PY - 2018

Y1 - 2018

M3 - Conference abstract in proceedings

BT - Sustain Conference 2018

A2 - , Carlos Melero

A2 - , Kristian Mølhave

PB - Technical University of Denmark

CY - Lyngby, Denmark

ER -

Kreissig KJ, Hansen LT, Jensen PE, Sloth JJ. Seaweeds – a sustainable food resource from Greenland. In CM, KM, editors, Sustain Conference 2018: Creating Technology for a Sustainable Society. Lyngby, Denmark: Technical University of Denmark. 2018. F-9