Seaweed as a source of natural antioxidants for food industry.

Sabeena Farvin (Author), Charlotte Jacobsen (Author)

    Research output: Non-textual formSound/Visual production (digital)Research

    Original languageEnglish
    Publication date2010
    Publication statusPublished - 2010
    EventTrang Meet 2010 - Syd Dansk University, Odense, Denmark
    Duration: 31 May 201031 May 2010

    Conference

    ConferenceTrang Meet 2010
    LocationSyd Dansk University
    CountryDenmark
    CityOdense
    Period31/05/201031/05/2010

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