Seafood research from fish to dish: Quality, safety and processing of wild and farmed fish

J. Luten (Editor), Charlotte Jacobsen (Editor), K. Bakaert (Editor), A. Sæbø (Editor)

Research output: Book/Report › Book › Research › peer-review

Original language	English

Place of Publication	Wageningen
Publisher	Wageningen Academic Publishers
Number of pages	568
ISBN (Print)	90-86-86005-2
Publication status	Published - 2006

OpenUrl availability

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