Scientific Opinion on the substantiation of health claims related to hyaluronic acid and maintenance of joints (ID 1572, 1731, 1932, 3132) pursuant to Article 13(1) of Regulation (EC) No 1924/2006: EFSA-Q-2008-2309 , EFSA-Q-2008-2467 , EFSA-Q-2008-2665 , EFSA-Q-2008-3864

Inge Tetens

Research output: Book/ReportReportpeer-review

Original languageEnglish
PublisherEuropean Food Safety Authority
Publication statusPublished - 2009

Keywords

  • Hyaluronic acid
  • joints
  • health claims
  • sodium hyaluronate

Cite this