Scientific Opinion on the substantiation of health claims related to wheat bran fibre and increase in faecal bulk (ID 3066), reduction in intestinal transit time (ID 828, 839, 3067, 4699) and contribution to the maintenance or achievement of a normal body weight (ID 829) pursuant to Article 13(1) of Regulation (EC) No 1924/2006: EFSA-Q-2008-1615 , EFSA-Q-2008-1616 , EFSA-Q-2008-1626 , EFSA-Q-2008-3798 , EFSA-Q-2008-3799 , EFSA-Q-2010-00652

Inge Tetens

Research output: Book/ReportReportResearchpeer-review

Original languageEnglish
PublisherEuropean Food Safety Authority
Publication statusPublished - 2010

Keywords

  • Wheat bran fibre

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