Scientific Opinion on the substantiation of health claims related to various food(s)/food constituent(s) and protection of cells from premature aging, antioxidant activity, antioxidant content and antioxidant properties, and protection of DNA, proteins and lipids from oxidative damage pursuant to Article 13(1) of Regulation (EC) No 1924/2006

Inge Tetens

Scientific Opinion on the substantiation of health claims related to various food(s)/food constituent(s) and protection of cells from premature aging, antioxidant activity, antioxidant content and antioxidant properties, and protection of DNA, proteins and lipids from oxidative damage pursuant to Article 13(1) of Regulation (EC) No 1924/2006

Inge Tetens

National Food Institute

Research output: Book/Report › Report › Research › peer-review

Abstract

EFSA-Q-2008-1357 , EFSA-Q-2008-1939 , EFSA-Q-2008-1967 , EFSA-Q-2008-1981 , EFSA-Q-2008-1994 , EFSA-Q-2008-1995 , EFSA-Q-2008-1996 , EFSA-Q-2008-1998 , EFSA-Q-2008-2023 , EFSA-Q-2008-2052 , EFSA-Q-2008-2058 , EFSA-Q-2008-2104 , EFSA-Q-2008-2176 , EFSA-Q-2008-2182 , EFSA-Q-2008-2205 , EFSA-Q-2008-2415 , EFSA-Q-2008-2442 , EFSA-Q-2008-2530 , EFSA-Q-2008-2538 , EFSA-Q-2008-2541 , EFSA-Q-2008-2566 , EFSA-Q-2008-2583 , EFSA-Q-2008-2600 , EFSA-Q-2008-2611 , EFSA-Q-2008-2613 , EFSA-Q-2008-2654 , EFSA-Q-2008-2667 , EFSA-Q-2008-2673 , EFSA-Q-2008-2674 , EFSA-Q-2008-2690 , EFSA-Q-2008-2699 , EFSA-Q-2008-2702 , EFSA-Q-2008-2704 , EFSA-Q-2008-2721 , EFSA-Q-2008-2722 , EFSA-Q-2008-2732 , EFSA-Q-2008-2753 , EFSA-Q-2008-2754 , EFSA-Q-2008-2758 , EFSA-Q-2008-2776 , EFSA-Q-2008-2782 , EFSA-Q-2008-2792 , EFSA-Q-2008-2793 , EFSA-Q-2008-2794 , EFSA-Q-2008-2816 , EFSA-Q-2008-2820 , EFSA-Q-2008-2823 , EFSA-Q-2008-2858 , EFSA-Q-2008-2865 , EFSA-Q-2008-2869 , EFSA-Q-2008-2877 , EFSA-Q-2008-2884 , EFSA-Q-2008-2887 , EFSA-Q-2008-2889 , EFSA-Q-2008-2914 , EFSA-Q-2008-2921 , EFSA-Q-2008-2926 , EFSA-Q-2008-2996 , EFSA-Q-2008-3054 , EFSA-Q-2008-3208 , EFSA-Q-2008-3244 , EFSA-Q-2008-3374 , EFSA-Q-2008-3386 , EFSA-Q-2008-3387 , EFSA-Q-2008-3401 , EFSA-Q-2008-3406 , EFSA-Q-2008-3467 , EFSA-Q-2008-3528 , EFSA-Q-2008-3533 , EFSA-Q-2008-3550 , EFSA-Q-2008-3556 , EFSA-Q-2008-3565 , EFSA-Q-2008-3568 , EFSA-Q-2008-3582 , EFSA-Q-2008-3587 , EFSA-Q-2008-3588 , EFSA-Q-2008-3590 , EFSA-Q-2008-3599 , EFSA-Q-2008-3898 , EFSA-Q-2008-3900 , EFSA-Q-2008-3901 , EFSA-Q-2008-3906 , EFSA-Q-2008-3907 , EFSA-Q-2008-3908, EFSA-Q-2008-3909, EFSA-Q-2008-3915, EFSA-Q-2008-3932, EFSA-Q-2008-3944, EFSA-Q-2008-3948, EFSA-Q-2008-3964, EFSA-Q-2008-3973, EFSA-Q-2008-3988, EFSA-Q-2008-4001 , EFSA-Q-2008-4009, EFSA-Q-2008-4022, EFSA-Q-2008-4029, EFSA-Q-2008-4031, EFSA-Q-2008-4039, EFSA-Q-2008-4047, EFSA-Q-2008-4048, EFSA-Q-2008-4068, EFSA-Q-2008-4080, EFSA-Q-2008-4084 , EFSA-Q-2008-4087, EFSA-Q-2008-4093, EFSA-Q-2008-4105, EFSA-Q-2008-4114, EFSA-Q-2008-4117, EFSA-Q-2008-4129, EFSA-Q-2008-4135, EFSA-Q-2008-4138, EFSA-Q-2008-4141, EFSA-Q-2008-4147 , EFSA-Q-2008-4152, EFSA-Q-2008-4166, EFSA-Q-2008-4173, EFSA-Q-2008-4177, EFSA-Q-2008-4183, EFSA-Q-2008-4185, EFSA-Q-2008-4189, EFSA-Q-2008-4197, EFSA-Q-2008-4211, EFSA-Q-2008-4212 , EFSA-Q-2008-4221, EFSA-Q-2008-4232, EFSA-Q-2008-4234, EFSA-Q-2008-4247, EFSA-Q-2008-4251, EFSA-Q-2008-4267, EFSA-Q-2008-4275, EFSA-Q-2008-4297, EFSA-Q-2008-4318, EFSA-Q-2008-4322 , EFSA-Q-2008-4331, EFSA-Q-2008-4370, EFSA-Q-2008-4376, EFSA-Q-2008-4385, EFSA-Q-2008-4401, EFSA-Q-2008-4402, EFSA-Q-2008-4424, EFSA-Q-2008-4428, EFSA-Q-2008-4435, EFSA-Q-2008-4451 , EFSA-Q-2008-4486, EFSA-Q-2008-4499, EFSA-Q-2008-4505, EFSA-Q-2008-4509, EFSA-Q-2008-4514, EFSA-Q-2008-4517, EFSA-Q-2008-4530, EFSA-Q-2008-4532, EFSA-Q-2008-4533, EFSA-Q-2008-4534 , EFSA-Q-2008-4539, EFSA-Q-2008-4541, EFSA-Q-2008-4542, EFSA-Q-2008-4545, EFSA-Q-2008-4552, EFSA-Q-2008-4554, EFSA-Q-2008-4555, EFSA-Q-2008-4565, EFSA-Q-2008-4570, EFSA-Q-2008-4572 , EFSA-Q-2008-4604, EFSA-Q-2008-4615, EFSA-Q-2008-4632, EFSA-Q-2008-4721, EFSA-Q-2008-4861, EFSA-Q-2008-4874

Original language	English

Publication status	Published - 2010

Keywords

Antioxidants
lipids
DNA
health claims
ageing
oxidative damage
proteins

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@book{42ddba1b6d594cae8b323e212fa5fcc6,

title = "Scientific Opinion on the substantiation of health claims related to various food(s)/food constituent(s) and protection of cells from premature aging, antioxidant activity, antioxidant content and antioxidant properties, and protection of DNA, proteins and lipids from oxidative damage pursuant to Article 13(1) of Regulation (EC) No 1924/2006",

abstract = "EFSA-Q-2008-1357 , EFSA-Q-2008-1939 , EFSA-Q-2008-1967 , EFSA-Q-2008-1981 , EFSA-Q-2008-1994 , EFSA-Q-2008-1995 , EFSA-Q-2008-1996 , EFSA-Q-2008-1998 , EFSA-Q-2008-2023 , EFSA-Q-2008-2052 , EFSA-Q-2008-2058 , EFSA-Q-2008-2104 , EFSA-Q-2008-2176 , EFSA-Q-2008-2182 , EFSA-Q-2008-2205 , EFSA-Q-2008-2415 , EFSA-Q-2008-2442 , EFSA-Q-2008-2530 , EFSA-Q-2008-2538 , EFSA-Q-2008-2541 , EFSA-Q-2008-2566 , EFSA-Q-2008-2583 , EFSA-Q-2008-2600 , EFSA-Q-2008-2611 , EFSA-Q-2008-2613 , EFSA-Q-2008-2654 , EFSA-Q-2008-2667 , EFSA-Q-2008-2673 , EFSA-Q-2008-2674 , EFSA-Q-2008-2690 , EFSA-Q-2008-2699 , EFSA-Q-2008-2702 , EFSA-Q-2008-2704 , EFSA-Q-2008-2721 , EFSA-Q-2008-2722 , EFSA-Q-2008-2732 , EFSA-Q-2008-2753 , EFSA-Q-2008-2754 , EFSA-Q-2008-2758 , EFSA-Q-2008-2776 , EFSA-Q-2008-2782 , EFSA-Q-2008-2792 , EFSA-Q-2008-2793 , EFSA-Q-2008-2794 , EFSA-Q-2008-2816 , EFSA-Q-2008-2820 , EFSA-Q-2008-2823 , EFSA-Q-2008-2858 , EFSA-Q-2008-2865 , EFSA-Q-2008-2869 , EFSA-Q-2008-2877 , EFSA-Q-2008-2884 , EFSA-Q-2008-2887 , EFSA-Q-2008-2889 , EFSA-Q-2008-2914 , EFSA-Q-2008-2921 , EFSA-Q-2008-2926 , EFSA-Q-2008-2996 , EFSA-Q-2008-3054 , EFSA-Q-2008-3208 , EFSA-Q-2008-3244 , EFSA-Q-2008-3374 , EFSA-Q-2008-3386 , EFSA-Q-2008-3387 , EFSA-Q-2008-3401 , EFSA-Q-2008-3406 , EFSA-Q-2008-3467 , EFSA-Q-2008-3528 , EFSA-Q-2008-3533 , EFSA-Q-2008-3550 , EFSA-Q-2008-3556 , EFSA-Q-2008-3565 , EFSA-Q-2008-3568 , EFSA-Q-2008-3582 , EFSA-Q-2008-3587 , EFSA-Q-2008-3588 , EFSA-Q-2008-3590 , EFSA-Q-2008-3599 , EFSA-Q-2008-3898 , EFSA-Q-2008-3900 , EFSA-Q-2008-3901 , EFSA-Q-2008-3906 , EFSA-Q-2008-3907 , EFSA-Q-2008-3908, EFSA-Q-2008-3909, EFSA-Q-2008-3915, EFSA-Q-2008-3932, EFSA-Q-2008-3944, EFSA-Q-2008-3948, EFSA-Q-2008-3964, EFSA-Q-2008-3973, EFSA-Q-2008-3988, EFSA-Q-2008-4001 , EFSA-Q-2008-4009, EFSA-Q-2008-4022, EFSA-Q-2008-4029, EFSA-Q-2008-4031, EFSA-Q-2008-4039, EFSA-Q-2008-4047, EFSA-Q-2008-4048, EFSA-Q-2008-4068, EFSA-Q-2008-4080, EFSA-Q-2008-4084 , EFSA-Q-2008-4087, EFSA-Q-2008-4093, EFSA-Q-2008-4105, EFSA-Q-2008-4114, EFSA-Q-2008-4117, EFSA-Q-2008-4129, EFSA-Q-2008-4135, EFSA-Q-2008-4138, EFSA-Q-2008-4141, EFSA-Q-2008-4147 , EFSA-Q-2008-4152, EFSA-Q-2008-4166, EFSA-Q-2008-4173, EFSA-Q-2008-4177, EFSA-Q-2008-4183, EFSA-Q-2008-4185, EFSA-Q-2008-4189, EFSA-Q-2008-4197, EFSA-Q-2008-4211, EFSA-Q-2008-4212 , EFSA-Q-2008-4221, EFSA-Q-2008-4232, EFSA-Q-2008-4234, EFSA-Q-2008-4247, EFSA-Q-2008-4251, EFSA-Q-2008-4267, EFSA-Q-2008-4275, EFSA-Q-2008-4297, EFSA-Q-2008-4318, EFSA-Q-2008-4322 , EFSA-Q-2008-4331, EFSA-Q-2008-4370, EFSA-Q-2008-4376, EFSA-Q-2008-4385, EFSA-Q-2008-4401, EFSA-Q-2008-4402, EFSA-Q-2008-4424, EFSA-Q-2008-4428, EFSA-Q-2008-4435, EFSA-Q-2008-4451 , EFSA-Q-2008-4486, EFSA-Q-2008-4499, EFSA-Q-2008-4505, EFSA-Q-2008-4509, EFSA-Q-2008-4514, EFSA-Q-2008-4517, EFSA-Q-2008-4530, EFSA-Q-2008-4532, EFSA-Q-2008-4533, EFSA-Q-2008-4534 , EFSA-Q-2008-4539, EFSA-Q-2008-4541, EFSA-Q-2008-4542, EFSA-Q-2008-4545, EFSA-Q-2008-4552, EFSA-Q-2008-4554, EFSA-Q-2008-4555, EFSA-Q-2008-4565, EFSA-Q-2008-4570, EFSA-Q-2008-4572 , EFSA-Q-2008-4604, EFSA-Q-2008-4615, EFSA-Q-2008-4632, EFSA-Q-2008-4721, EFSA-Q-2008-4861, EFSA-Q-2008-4874",

keywords = "Antioxidants, lipids, DNA, health claims, ageing, oxidative damage, proteins",

author = "Inge Tetens",

year = "2010",

language = "English",

}

Scientific Opinion on the substantiation of health claims related to various food(s)/food constituent(s) and protection of cells from premature aging, antioxidant activity, antioxidant content and antioxidant properties, and protection of DNA, proteins and lipids from oxidative damage pursuant to Article 13(1) of Regulation (EC) No 1924/2006. / Tetens, Inge.
2010.

Research output: Book/Report › Report › Research › peer-review

TY - RPRT

T1 - Scientific Opinion on the substantiation of health claims related to various food(s)/food constituent(s) and protection of cells from premature aging, antioxidant activity, antioxidant content and antioxidant properties, and protection of DNA, proteins and lipids from oxidative damage pursuant to Article 13(1) of Regulation (EC) No 1924/2006

AU - Tetens, Inge

PY - 2010

Y1 - 2010

N2 - EFSA-Q-2008-1357 , EFSA-Q-2008-1939 , EFSA-Q-2008-1967 , EFSA-Q-2008-1981 , EFSA-Q-2008-1994 , EFSA-Q-2008-1995 , EFSA-Q-2008-1996 , EFSA-Q-2008-1998 , EFSA-Q-2008-2023 , EFSA-Q-2008-2052 , EFSA-Q-2008-2058 , EFSA-Q-2008-2104 , EFSA-Q-2008-2176 , EFSA-Q-2008-2182 , EFSA-Q-2008-2205 , EFSA-Q-2008-2415 , EFSA-Q-2008-2442 , EFSA-Q-2008-2530 , EFSA-Q-2008-2538 , EFSA-Q-2008-2541 , EFSA-Q-2008-2566 , EFSA-Q-2008-2583 , EFSA-Q-2008-2600 , EFSA-Q-2008-2611 , EFSA-Q-2008-2613 , EFSA-Q-2008-2654 , EFSA-Q-2008-2667 , EFSA-Q-2008-2673 , EFSA-Q-2008-2674 , EFSA-Q-2008-2690 , EFSA-Q-2008-2699 , EFSA-Q-2008-2702 , EFSA-Q-2008-2704 , EFSA-Q-2008-2721 , EFSA-Q-2008-2722 , EFSA-Q-2008-2732 , EFSA-Q-2008-2753 , EFSA-Q-2008-2754 , EFSA-Q-2008-2758 , EFSA-Q-2008-2776 , EFSA-Q-2008-2782 , EFSA-Q-2008-2792 , EFSA-Q-2008-2793 , EFSA-Q-2008-2794 , EFSA-Q-2008-2816 , EFSA-Q-2008-2820 , EFSA-Q-2008-2823 , EFSA-Q-2008-2858 , EFSA-Q-2008-2865 , EFSA-Q-2008-2869 , EFSA-Q-2008-2877 , EFSA-Q-2008-2884 , EFSA-Q-2008-2887 , EFSA-Q-2008-2889 , EFSA-Q-2008-2914 , EFSA-Q-2008-2921 , EFSA-Q-2008-2926 , EFSA-Q-2008-2996 , EFSA-Q-2008-3054 , EFSA-Q-2008-3208 , EFSA-Q-2008-3244 , EFSA-Q-2008-3374 , EFSA-Q-2008-3386 , EFSA-Q-2008-3387 , EFSA-Q-2008-3401 , EFSA-Q-2008-3406 , EFSA-Q-2008-3467 , EFSA-Q-2008-3528 , EFSA-Q-2008-3533 , EFSA-Q-2008-3550 , EFSA-Q-2008-3556 , EFSA-Q-2008-3565 , EFSA-Q-2008-3568 , EFSA-Q-2008-3582 , EFSA-Q-2008-3587 , EFSA-Q-2008-3588 , EFSA-Q-2008-3590 , EFSA-Q-2008-3599 , EFSA-Q-2008-3898 , EFSA-Q-2008-3900 , EFSA-Q-2008-3901 , EFSA-Q-2008-3906 , EFSA-Q-2008-3907 , EFSA-Q-2008-3908, EFSA-Q-2008-3909, EFSA-Q-2008-3915, EFSA-Q-2008-3932, EFSA-Q-2008-3944, EFSA-Q-2008-3948, EFSA-Q-2008-3964, EFSA-Q-2008-3973, EFSA-Q-2008-3988, EFSA-Q-2008-4001 , EFSA-Q-2008-4009, EFSA-Q-2008-4022, EFSA-Q-2008-4029, EFSA-Q-2008-4031, EFSA-Q-2008-4039, EFSA-Q-2008-4047, EFSA-Q-2008-4048, EFSA-Q-2008-4068, EFSA-Q-2008-4080, EFSA-Q-2008-4084 , EFSA-Q-2008-4087, EFSA-Q-2008-4093, EFSA-Q-2008-4105, EFSA-Q-2008-4114, EFSA-Q-2008-4117, EFSA-Q-2008-4129, EFSA-Q-2008-4135, EFSA-Q-2008-4138, EFSA-Q-2008-4141, EFSA-Q-2008-4147 , EFSA-Q-2008-4152, EFSA-Q-2008-4166, EFSA-Q-2008-4173, EFSA-Q-2008-4177, EFSA-Q-2008-4183, EFSA-Q-2008-4185, EFSA-Q-2008-4189, EFSA-Q-2008-4197, EFSA-Q-2008-4211, EFSA-Q-2008-4212 , EFSA-Q-2008-4221, EFSA-Q-2008-4232, EFSA-Q-2008-4234, EFSA-Q-2008-4247, EFSA-Q-2008-4251, EFSA-Q-2008-4267, EFSA-Q-2008-4275, EFSA-Q-2008-4297, EFSA-Q-2008-4318, EFSA-Q-2008-4322 , EFSA-Q-2008-4331, EFSA-Q-2008-4370, EFSA-Q-2008-4376, EFSA-Q-2008-4385, EFSA-Q-2008-4401, EFSA-Q-2008-4402, EFSA-Q-2008-4424, EFSA-Q-2008-4428, EFSA-Q-2008-4435, EFSA-Q-2008-4451 , EFSA-Q-2008-4486, EFSA-Q-2008-4499, EFSA-Q-2008-4505, EFSA-Q-2008-4509, EFSA-Q-2008-4514, EFSA-Q-2008-4517, EFSA-Q-2008-4530, EFSA-Q-2008-4532, EFSA-Q-2008-4533, EFSA-Q-2008-4534 , EFSA-Q-2008-4539, EFSA-Q-2008-4541, EFSA-Q-2008-4542, EFSA-Q-2008-4545, EFSA-Q-2008-4552, EFSA-Q-2008-4554, EFSA-Q-2008-4555, EFSA-Q-2008-4565, EFSA-Q-2008-4570, EFSA-Q-2008-4572 , EFSA-Q-2008-4604, EFSA-Q-2008-4615, EFSA-Q-2008-4632, EFSA-Q-2008-4721, EFSA-Q-2008-4861, EFSA-Q-2008-4874

AB - EFSA-Q-2008-1357 , EFSA-Q-2008-1939 , EFSA-Q-2008-1967 , EFSA-Q-2008-1981 , EFSA-Q-2008-1994 , EFSA-Q-2008-1995 , EFSA-Q-2008-1996 , EFSA-Q-2008-1998 , EFSA-Q-2008-2023 , EFSA-Q-2008-2052 , EFSA-Q-2008-2058 , EFSA-Q-2008-2104 , EFSA-Q-2008-2176 , EFSA-Q-2008-2182 , EFSA-Q-2008-2205 , EFSA-Q-2008-2415 , EFSA-Q-2008-2442 , EFSA-Q-2008-2530 , EFSA-Q-2008-2538 , EFSA-Q-2008-2541 , EFSA-Q-2008-2566 , EFSA-Q-2008-2583 , EFSA-Q-2008-2600 , EFSA-Q-2008-2611 , EFSA-Q-2008-2613 , EFSA-Q-2008-2654 , EFSA-Q-2008-2667 , EFSA-Q-2008-2673 , EFSA-Q-2008-2674 , EFSA-Q-2008-2690 , EFSA-Q-2008-2699 , EFSA-Q-2008-2702 , EFSA-Q-2008-2704 , EFSA-Q-2008-2721 , EFSA-Q-2008-2722 , EFSA-Q-2008-2732 , EFSA-Q-2008-2753 , EFSA-Q-2008-2754 , EFSA-Q-2008-2758 , EFSA-Q-2008-2776 , EFSA-Q-2008-2782 , EFSA-Q-2008-2792 , EFSA-Q-2008-2793 , EFSA-Q-2008-2794 , EFSA-Q-2008-2816 , EFSA-Q-2008-2820 , EFSA-Q-2008-2823 , EFSA-Q-2008-2858 , EFSA-Q-2008-2865 , EFSA-Q-2008-2869 , EFSA-Q-2008-2877 , EFSA-Q-2008-2884 , EFSA-Q-2008-2887 , EFSA-Q-2008-2889 , EFSA-Q-2008-2914 , EFSA-Q-2008-2921 , EFSA-Q-2008-2926 , EFSA-Q-2008-2996 , EFSA-Q-2008-3054 , EFSA-Q-2008-3208 , EFSA-Q-2008-3244 , EFSA-Q-2008-3374 , EFSA-Q-2008-3386 , EFSA-Q-2008-3387 , EFSA-Q-2008-3401 , EFSA-Q-2008-3406 , EFSA-Q-2008-3467 , EFSA-Q-2008-3528 , EFSA-Q-2008-3533 , EFSA-Q-2008-3550 , EFSA-Q-2008-3556 , EFSA-Q-2008-3565 , EFSA-Q-2008-3568 , EFSA-Q-2008-3582 , EFSA-Q-2008-3587 , EFSA-Q-2008-3588 , EFSA-Q-2008-3590 , EFSA-Q-2008-3599 , EFSA-Q-2008-3898 , EFSA-Q-2008-3900 , EFSA-Q-2008-3901 , EFSA-Q-2008-3906 , EFSA-Q-2008-3907 , EFSA-Q-2008-3908, EFSA-Q-2008-3909, EFSA-Q-2008-3915, EFSA-Q-2008-3932, EFSA-Q-2008-3944, EFSA-Q-2008-3948, EFSA-Q-2008-3964, EFSA-Q-2008-3973, EFSA-Q-2008-3988, EFSA-Q-2008-4001 , EFSA-Q-2008-4009, EFSA-Q-2008-4022, EFSA-Q-2008-4029, EFSA-Q-2008-4031, EFSA-Q-2008-4039, EFSA-Q-2008-4047, EFSA-Q-2008-4048, EFSA-Q-2008-4068, EFSA-Q-2008-4080, EFSA-Q-2008-4084 , EFSA-Q-2008-4087, EFSA-Q-2008-4093, EFSA-Q-2008-4105, EFSA-Q-2008-4114, EFSA-Q-2008-4117, EFSA-Q-2008-4129, EFSA-Q-2008-4135, EFSA-Q-2008-4138, EFSA-Q-2008-4141, EFSA-Q-2008-4147 , EFSA-Q-2008-4152, EFSA-Q-2008-4166, EFSA-Q-2008-4173, EFSA-Q-2008-4177, EFSA-Q-2008-4183, EFSA-Q-2008-4185, EFSA-Q-2008-4189, EFSA-Q-2008-4197, EFSA-Q-2008-4211, EFSA-Q-2008-4212 , EFSA-Q-2008-4221, EFSA-Q-2008-4232, EFSA-Q-2008-4234, EFSA-Q-2008-4247, EFSA-Q-2008-4251, EFSA-Q-2008-4267, EFSA-Q-2008-4275, EFSA-Q-2008-4297, EFSA-Q-2008-4318, EFSA-Q-2008-4322 , EFSA-Q-2008-4331, EFSA-Q-2008-4370, EFSA-Q-2008-4376, EFSA-Q-2008-4385, EFSA-Q-2008-4401, EFSA-Q-2008-4402, EFSA-Q-2008-4424, EFSA-Q-2008-4428, EFSA-Q-2008-4435, EFSA-Q-2008-4451 , EFSA-Q-2008-4486, EFSA-Q-2008-4499, EFSA-Q-2008-4505, EFSA-Q-2008-4509, EFSA-Q-2008-4514, EFSA-Q-2008-4517, EFSA-Q-2008-4530, EFSA-Q-2008-4532, EFSA-Q-2008-4533, EFSA-Q-2008-4534 , EFSA-Q-2008-4539, EFSA-Q-2008-4541, EFSA-Q-2008-4542, EFSA-Q-2008-4545, EFSA-Q-2008-4552, EFSA-Q-2008-4554, EFSA-Q-2008-4555, EFSA-Q-2008-4565, EFSA-Q-2008-4570, EFSA-Q-2008-4572 , EFSA-Q-2008-4604, EFSA-Q-2008-4615, EFSA-Q-2008-4632, EFSA-Q-2008-4721, EFSA-Q-2008-4861, EFSA-Q-2008-4874

KW - Antioxidants

KW - lipids

KW - DNA

KW - health claims

KW - ageing

KW - oxidative damage

KW - proteins

M3 - Report

BT - Scientific Opinion on the substantiation of health claims related to various food(s)/food constituent(s) and protection of cells from premature aging, antioxidant activity, antioxidant content and antioxidant properties, and protection of DNA, proteins and lipids from oxidative damage pursuant to Article 13(1) of Regulation (EC) No 1924/2006

ER -