Scientific Opinion on the substantiation of health claims related to isomalto-oligosaccharides and maintenance of normal blood cholesterol concentrations (ID 817) pursuant to Article 13(1) of Regulation (EC) No 1924/2006: EFSA-Q-2008-1604

Inge Tetens

Scientific Opinion on the substantiation of health claims related to isomalto-oligosaccharides and maintenance of normal blood cholesterol concentrations (ID 817) pursuant to Article 13(1) of Regulation (EC) No 1924/2006: EFSA-Q-2008-1604

Inge Tetens

National Food Institute

Research output: Book/Report › Report › Research › peer-review

Original language	English

Publisher	European Food Safety Authority
Publication status	Published - 2009

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title = "Scientific Opinion on the substantiation of health claims related to isomalto-oligosaccharides and maintenance of normal blood cholesterol concentrations (ID 817) pursuant to Article 13(1) of Regulation (EC) No 1924/2006: EFSA-Q-2008-1604",

author = "Inge Tetens",

year = "2009",

language = "English",

publisher = "European Food Safety Authority",

}

TY - RPRT

T1 - Scientific Opinion on the substantiation of health claims related to isomalto-oligosaccharides and maintenance of normal blood cholesterol concentrations (ID 817) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

T2 - EFSA-Q-2008-1604

AU - Tetens, Inge

PY - 2009

Y1 - 2009

M3 - Report

BT - Scientific Opinion on the substantiation of health claims related to isomalto-oligosaccharides and maintenance of normal blood cholesterol concentrations (ID 817) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

PB - European Food Safety Authority

ER -