Scientific Opinion on the substantiation of health claims related to carbohydrates that induce low/reduced glycaemic responses (ID 474, 475, 483, 484) and carbohydrates with a low glycaemic index (ID 480, 481, 482, 1300) pursuant to Article 13(1) of Regulation (EC) No 1924/2006: EFSA-Q-2008-1261 , EFSA-Q-2008-1262 , EFSA-Q-2008-1267 , EFSA-Q-2008-1268 , EFSA-Q-2008-1269 , EFSA-Q-2008-1270 , EFSA-Q-2008-1271 , EFSA-Q-2008-2038

Inge Tetens

Research output: Book/ReportReportpeer-review

Original languageEnglish
PublisherEuropean Food Safety Authority
Publication statusPublished - 2010

Keywords

  • satiety
  • lipids
  • blood glucose
  • insulin response
  • health claims
  • low glycaemic index
  • Carbohydrates

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