Scientific Opinion on Flavouring Group Evaluation 40: An aromatic derivative of 2-hydroxy-propionamide. Chemical group 16: EFSA-Q-2008-044

EFSA Publication

Research output: Book/ReportReportResearchpeer-review

Original languageEnglish
PublisherEuropean Food Safety Authority
DOIs
Publication statusPublished - 2010
Seriesthe EFSA Journal
Number1335

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