Scientific Opinion on Flavouring Group Evaluation 01, Revision 2 (FGE.01Rev2): Branched-chain aliphatic saturated aldehydes, carboxylic acids and related esters of primary alcohols and branched-chain carboxylic acids from chemical groups 1 and 2: EFSA-Q-2009-00566

John Christian Larsen, Karin Kristiane Nørby, Vibe Meister Beltoft, Pia Lund, Mona-Lise Binderup

Research output: Book/ReportReportResearchpeer-review

Original languageEnglish
PublisherEuropean Food Safety Authority
Publication statusPublished - 2010
Seriesthe EFSA Journal

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