Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food on a request from the Commission on Flavouring Group Evaluation 11, Revision 1 (FGE.11Rev1) Aliphatic dialcohols, diketones, and hydroxyketones from chemical group 10: Question No EFSA-Q-2003-154B

EFSA Publication

Research output: Book/ReportReportResearchpeer-review

Original languageEnglish
PublisherEuropean Food Safety Authority
Number of pages48
Publication statusPublished - 2008
Seriesthe EFSA Journal

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