Scientific Opinion of the Panel on Food Additives and Nutrient Sources added to Food on calcium acetate, calcium pyruvate, calcium succinate, magnesium pyruvate magnesium succinate and potassium malate added for nutritional purposes to food supplements following a request from the European Commission: Question No EFSA-Q-2005-131, EFSA-Q-2005-136, EFSA-Q-2005-137, EFSA-Q-2005-141; EFSA-Q-2006-230; EFSA-Q-2008-025

EFSA Publication

Scientific Opinion of the Panel on Food Additives and Nutrient Sources added to Food on calcium acetate, calcium pyruvate, calcium succinate, magnesium pyruvate magnesium succinate and potassium malate added for nutritional purposes to food supplements following a request from the European Commission: Question No EFSA-Q-2005-131, EFSA-Q-2005-136, EFSA-Q-2005-137, EFSA-Q-2005-141; EFSA-Q-2006-230; EFSA-Q-2008-025

EFSA Publication

National Food Institute

Research output: Book/Report › Report › Research › peer-review

Original language	English

Publisher	European Food Safety Authority
Publication status	Published - 2009

Series	the EFSA Journal
Number	1088

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http://www.efsa.europa.eu/en/scdocs/doc/ans_ej1088_Acetate_op_en.pdf

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EFSA Publication (2009). Scientific Opinion of the Panel on Food Additives and Nutrient Sources added to Food on calcium acetate, calcium pyruvate, calcium succinate, magnesium pyruvate magnesium succinate and potassium malate added for nutritional purposes to food supplements following a request from the European Commission: Question No EFSA-Q-2005-131, EFSA-Q-2005-136, EFSA-Q-2005-137, EFSA-Q-2005-141; EFSA-Q-2006-230; EFSA-Q-2008-025. European Food Safety Authority. the EFSA Journal No. 1088 http://www.efsa.europa.eu/en/scdocs/doc/ans_ej1088_Acetate_op_en.pdf

EFSA Publication. / Scientific Opinion of the Panel on Food Additives and Nutrient Sources added to Food on calcium acetate, calcium pyruvate, calcium succinate, magnesium pyruvate magnesium succinate and potassium malate added for nutritional purposes to food supplements following a request from the European Commission : Question No EFSA-Q-2005-131, EFSA-Q-2005-136, EFSA-Q-2005-137, EFSA-Q-2005-141; EFSA-Q-2006-230; EFSA-Q-2008-025. European Food Safety Authority, 2009. (the EFSA Journal; No. 1088).

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title = "Scientific Opinion of the Panel on Food Additives and Nutrient Sources added to Food on calcium acetate, calcium pyruvate, calcium succinate, magnesium pyruvate magnesium succinate and potassium malate added for nutritional purposes to food supplements following a request from the European Commission: Question No EFSA-Q-2005-131, EFSA-Q-2005-136, EFSA-Q-2005-137, EFSA-Q-2005-141; EFSA-Q-2006-230; EFSA-Q-2008-025",

author = "{EFSA Publication} and Larsen, {John Christian} and Alicja Mortensen",

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language = "English",

series = "the EFSA Journal",

number = "1088",

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EFSA Publication 2009, Scientific Opinion of the Panel on Food Additives and Nutrient Sources added to Food on calcium acetate, calcium pyruvate, calcium succinate, magnesium pyruvate magnesium succinate and potassium malate added for nutritional purposes to food supplements following a request from the European Commission: Question No EFSA-Q-2005-131, EFSA-Q-2005-136, EFSA-Q-2005-137, EFSA-Q-2005-141; EFSA-Q-2006-230; EFSA-Q-2008-025. the EFSA Journal, no. 1088, European Food Safety Authority. <http://www.efsa.europa.eu/en/scdocs/doc/ans_ej1088_Acetate_op_en.pdf>

Scientific Opinion of the Panel on Food Additives and Nutrient Sources added to Food on calcium acetate, calcium pyruvate, calcium succinate, magnesium pyruvate magnesium succinate and potassium malate added for nutritional purposes to food supplements following a request from the European Commission: Question No EFSA-Q-2005-131, EFSA-Q-2005-136, EFSA-Q-2005-137, EFSA-Q-2005-141; EFSA-Q-2006-230; EFSA-Q-2008-025. / EFSA Publication.
European Food Safety Authority, 2009. (the EFSA Journal; No. 1088).

Research output: Book/Report › Report › Research › peer-review

TY - RPRT

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PB - European Food Safety Authority

ER -

EFSA Publication. Scientific Opinion of the Panel on Food Additives and Nutrient Sources added to Food on calcium acetate, calcium pyruvate, calcium succinate, magnesium pyruvate magnesium succinate and potassium malate added for nutritional purposes to food supplements following a request from the European Commission: Question No EFSA-Q-2005-131, EFSA-Q-2005-136, EFSA-Q-2005-137, EFSA-Q-2005-141; EFSA-Q-2006-230; EFSA-Q-2008-025. European Food Safety Authority, 2009. (the EFSA Journal; No. 1088).