@book{657b67dc343c48b48bac6cd6b11b350e,
title = "Scientific Opinion of the Panel on Food Additives and Nutrient Sources added to Food on a request from the Commission on the use of taurine and D-glucurono-γ-lactone as constituents of the socalled: Question No EFSA-Q-2007-113",
author = "{EFSA Publication} and Larsen, {John Christian} and Alicja Mortensen and Torben Hallas-M{\o}ller",
year = "2009",
language = "English",
series = "the EFSA Journal",
number = "935",
publisher = "European Food Safety Authority",
}