Abstract
This paper presents the first outcome of the SENSE project (HarmoniSed ENvironmental Sustainability in the European food and drink chain). In Work Package (WP) 1 of the SENSE project eight key environmental impact categories has been identified as the most relevant for food supply chains and for each category a life cycle impact assessment methodology has been chosen to be used in the rest of the project. The feasibility to regionalize the characterization factors has also been investigated
| Original language | English |
|---|---|
| Publication date | 2013 |
| Number of pages | 5 |
| Publication status | Published - 2013 |
| Event | LCM 2013: International Conference on Life Cycle Management - Gothenburg, Sweden Duration: 25 Aug 2013 → 28 Aug 2013 Conference number: 6 |
Conference
| Conference | LCM 2013: International Conference on Life Cycle Management |
|---|---|
| Number | 6 |
| Country | Sweden |
| City | Gothenburg |
| Period | 25/08/2013 → 28/08/2013 |
Cite this
Aransson, A., Landquist, B., Sonesson, U., Esturo, A., Zufia, J., Nielsen, T., Larsen, E., Ólafsdóttir, G., Barling, D., Jungbluth, N., & Villarreal, B. P. (2013). Science, LCM AND communication tools for harmonised enironmental and social sustainability in the european food and drink chain – the SENSE Project. Paper presented at LCM 2013: International Conference on Life Cycle Management, Gothenburg, Sweden.