Salmonella and indicator bacteria in pork: a comparison of butcher shops and supermarkets

Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research › peer-review

Original language	English
Title of host publication	Annual Report on Zoonoses in Denmark 2012
Publisher	The National Food Institute, Technical University of Denmark
Publication date	2013
Pages	18-21
Chapter	4
Publication status	Published - 2013

Series	Annual Report on Zoonoses in Denmark
ISSN	1600-3837

OpenUrl availability

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title = "Salmonella and indicator bacteria in pork: a comparison of butcher shops and supermarkets",

author = "Hansen, \{Tina Beck\} and Bollerslev, \{Anne Mette\} and Gudrun Sand{\o} and S{\o}ren Aabo",

year = "2013",

language = "English",

series = "Annual Report on Zoonoses in Denmark",

pages = "18--21",

booktitle = "Annual Report on Zoonoses in Denmark 2012",

publisher = "The National Food Institute, Technical University of Denmark",

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Salmonella and indicator bacteria in pork: a comparison of butcher shops and supermarkets. / Hansen, Tina Beck; Bollerslev, Anne Mette; Sandø, Gudrun et al.
Annual Report on Zoonoses in Denmark 2012. The National Food Institute, Technical University of Denmark, 2013. p. 18-21 (Annual Report on Zoonoses in Denmark).

Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research › peer-review

TY - GEN

T1 - Salmonella and indicator bacteria in pork: a comparison of butcher shops and supermarkets

AU - Hansen, Tina Beck

AU - Bollerslev, Anne Mette

AU - Sandø, Gudrun

AU - Aabo, Søren

PY - 2013

Y1 - 2013

M3 - Report chapter

T3 - Annual Report on Zoonoses in Denmark

SP - 18

EP - 21

BT - Annual Report on Zoonoses in Denmark 2012

PB - The National Food Institute, Technical University of Denmark

ER -