| Original language | English |
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| Place of Publication | Geneva |
|---|---|
| Publisher | World Health Organization |
| Number of pages | 243 |
| ISBN (Electronic) | 978-92-4-069864-2 |
| Publication status | Published - 2019 |
| Series | WHO FOOD ADDITIVES SERIES |
|---|---|
| Number | 75 |
| ISSN | 0300-0923 |
Safety evaluation of certain food additives
Rainer Gürtler, Jens Hinge Andersen, Julia Barrows, Diane Benford, Eugenia Dessipri
Research output: Book/Report › Book › Research › peer-review
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