Retainment of phenolic phytochemicals by new technological approaches in berry juice processing

Anne Boye Strunge Meyer, Rico Bagger-Jørgensen

Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

Original language	English
Title of host publication	Health promoting compounds in vegetables and fruits : DIAS report, Plant production
Editors	K. Brandt, B. Åkesson
Volume	29
Publisher	Danish Institute of Agricultural Sciences
Publication date	2002
Pages	81-89
Publication status	Published - 2002

Series	DIAS report, Plant production
Number	29

OpenUrl availability

Meyer, Anne Boye Strunge ; Bagger-Jørgensen, Rico. / Retainment of phenolic phytochemicals by new technological approaches in berry juice processing. Health promoting compounds in vegetables and fruits: DIAS report, Plant production. editor / K. Brandt ; B. Åkesson. Vol. 29 Danish Institute of Agricultural Sciences, 2002. pp. 81-89 (DIAS report, Plant production; No. 29).

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title = "Retainment of phenolic phytochemicals by new technological approaches in berry juice processing",

author = "Meyer, {Anne Boye Strunge} and Rico Bagger-J{\o}rgensen",

year = "2002",

language = "English",

volume = "29",

series = "DIAS report, Plant production",

number = "29",

pages = "81--89",

editor = "K. Brandt and B. {\AA}kesson",

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Retainment of phenolic phytochemicals by new technological approaches in berry juice processing. / Meyer, Anne Boye Strunge; Bagger-Jørgensen, Rico.
Health promoting compounds in vegetables and fruits: DIAS report, Plant production. ed. / K. Brandt; B. Åkesson. Vol. 29 Danish Institute of Agricultural Sciences, 2002. p. 81-89 (DIAS report, Plant production; No. 29).

Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

TY - GEN

T1 - Retainment of phenolic phytochemicals by new technological approaches in berry juice processing

AU - Meyer, Anne Boye Strunge

AU - Bagger-Jørgensen, Rico

PY - 2002

Y1 - 2002

M3 - Article in proceedings

VL - 29

T3 - DIAS report, Plant production

SP - 81

EP - 89

BT - Health promoting compounds in vegetables and fruits

A2 - Brandt, K.

A2 - Åkesson, B.

PB - Danish Institute of Agricultural Sciences

ER -