Reductions in numbers of thermotolerant Campylobacter on chicken carcasses following freezing or SonoSteam treatment

Hanne Rosenquist, Birgitte Helwigh, Louise Boysen

Research output: Contribution to conferencePosterResearch

Original languageEnglish
Publication date2007
Publication statusPublished - 2007
EventSymposium on Meat Safety - Valencia, Spain
Duration: 14 Feb 200715 Feb 2007

Conference

ConferenceSymposium on Meat Safety
CountrySpain
CityValencia
Period14/02/200715/02/2007

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