Reduction of Campylobacter in Broilers  by Bacteriophage-intervention

Research output: Contribution to conference › Conference abstract for conference › Research

Original language	English
Publication date	2005
Publication status	Published - 2005
Event	Food Congress 2005: Food Sience 2005 : - from molekyle to man - Centre for Advanced Food Studies. DTU, Lyngby, Denmark Duration: 1 Jan 2005 → …

Conference	Food Congress 2005: Food Sience 2005 : - from molekyle to man
City	Centre for Advanced Food Studies. DTU, Lyngby, Denmark
Period	01/01/2005 → …

OpenUrl availability

@conference{ae01f1efce84464fa641e0726e7d43d5,

title = "Reduction of Campylobacter in Broilers by Bacteriophage-intervention",

author = "Hansen, \{V. M.\} and Christensen, \{Bjarke Bak\} and Baggesen, \{Dorte Lau\}",

year = "2005",

language = "English",

note = "Food Congress 2005: Food Sience 2005 : - from molekyle to man ; Conference date: 01-01-2005",

}