Recommendations for Intake Calculations of Food Additives and Contaminants

C . Bergsten; N. L. Andersen; H. F. Barbieri; K. Færden; A. Hallikainen; N-G Ihlbäck; Kevin Jørgensen; K. Lund-Larsen

Recommendations for Intake Calculations of Food Additives and Contaminants

C . Bergsten, N. L. Andersen, H. F. Barbieri, K. Færden, A. Hallikainen, N-G Ihlbäck, Kevin Jørgensen, K. Lund-Larsen

National Food Institute

Research output: Book/Report › Report › Research

Original language	English

Publication status	Published - 2001

Series	TemaNord
Number	2001:574
ISSN	0908-6692

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AU - Hallikainen, A.

AU - Ihlbäck, N-G

AU - Jørgensen, Kevin

AU - Lund-Larsen, K.

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