Abstract
The present invention relates to a rapid method for the detection of Salmonella in meat as well as to a kit for performing said method. The method provides a time-to-result of less than 8 hours.
Original language | English |
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IPC | C12Q 1/ 68 A I |
Patent number | WO2016079304 |
Filing date | 26/05/2016 |
Country/Territory | International Bureau of the World Intellectual Property Organization (WIPO) |
Priority date | 17/02/2015 |
Priority number | EP20150155307 |
Publication status | Published - 26 May 2016 |