Quantitative Risk Assessment of Salmonella spp. in fresh pork

Cleide Oliveira de Almeida Møller; Maarten Nauta; Don Schaffner; Paw Dalgaard; Bjarke Bak Christensen; Tina Beck Hansen

Quantitative Risk Assessment of Salmonella spp. in fresh pork

Cleide Oliveira de Almeida Møller, Maarten Nauta, Don Schaffner, Paw Dalgaard, Bjarke Bak Christensen, Tina Beck Hansen

National Food Institute

Rutgers University

Research output: Contribution to conference › Conference abstract for conference › Research › peer-review

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Original language	English
Publication date	2013
Number of pages	2
Publication status	Published - 2013
Event	Advances in Predictive Modeling and Quantitative Microbiological Risk Assessment of Foods - University of Sao Paulo, Sao Paulo, Brazil Duration: 28 Oct 2013 → 6 Nov 2013 http://www.fcf.usp.br/espca2013/

Workshop

Workshop	Advances in Predictive Modeling and Quantitative Microbiological Risk Assessment of Foods
Location	University of Sao Paulo
Country/Territory	Brazil
City	Sao Paulo
Period	28/10/2013 → 06/11/2013
Internet address	http://www.fcf.usp.br/espca2013/

Keywords

Ground meat
Salmonella
QMRA
Pork
Catering

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Quantitative Risk AssessmentSubmitted manuscript, 14.3 KB

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Quantitative Risk Assessment of Salmonella in fresh pork.
Møller, C. O. D. A. (Lecturer)
31 Oct 2013
Activity: Talks and presentations › Conference presentations

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@conference{9c6dd116113345508cb082804f3e6b46,

title = "Quantitative Risk Assessment of Salmonella spp. in fresh pork",

keywords = "Ground meat, Salmonella , QMRA, Pork, Catering",

author = "M{\o}ller, \{Cleide Oliveira de Almeida\} and Maarten Nauta and Don Schaffner and Paw Dalgaard and Christensen, \{Bjarke Bak\} and Hansen, \{Tina Beck\}",

year = "2013",

language = "English",

note = "Advances in Predictive Modeling and Quantitative Microbiological Risk Assessment of Foods ; Conference date: 28-10-2013 Through 06-11-2013",

url = "http://www.fcf.usp.br/espca2013/",

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Quantitative Risk Assessment of Salmonella spp. in fresh pork. / Møller, Cleide Oliveira de Almeida; Nauta, Maarten; Schaffner, Don et al.
2013. Abstract from Advances in Predictive Modeling and Quantitative Microbiological Risk Assessment of Foods, Sao Paulo, Brazil.

Research output: Contribution to conference › Conference abstract for conference › Research › peer-review

TY - ABST

T1 - Quantitative Risk Assessment of Salmonella spp. in fresh pork

AU - Møller, Cleide Oliveira de Almeida

AU - Nauta, Maarten

AU - Schaffner, Don

AU - Dalgaard, Paw

AU - Christensen, Bjarke Bak

AU - Hansen, Tina Beck

PY - 2013

Y1 - 2013

KW - Ground meat

KW - Salmonella

KW - QMRA

KW - Pork

KW - Catering

M3 - Conference abstract for conference

T2 - Advances in Predictive Modeling and Quantitative Microbiological Risk Assessment of Foods

Y2 - 28 October 2013 through 6 November 2013

ER -

Quantitative Risk Assessment of Salmonella spp. in fresh pork

Workshop

Keywords

Access to Document

OpenUrl availability

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Quantitative Risk Assessment of Salmonella in fresh pork.

Cite this