Quality-control ranges for antimicrobial susceptibility testing by broth dilution of the Brachyspira hyodysenteriae type strain (ATCC 27164(T))

M. Pringle; Frank Møller Aarestrup; B. Bergsjø; M. Fossi; E. Jouy; A. Landén; D. Mevius; K. Perry; C. Teale; J. Thomson; T. Skrzypczak; K. Veldman; A. Franklin

Quality-control ranges for antimicrobial susceptibility testing by broth dilution of the Brachyspira hyodysenteriae type strain (ATCC 27164(T))

M. Pringle, Frank Møller Aarestrup, B. Bergsjø, M. Fossi, E. Jouy, A. Landén, D. Mevius, K. Perry, C. Teale, J. Thomson, T. Skrzypczak, K. Veldman, A. Franklin

National Food Institute

Research output: Contribution to journal › Journal article › Research › peer-review

Abstract

There are no approved standards for antimicrobial susceptibility testing of the fastidious spirochete Brachyspira hyodysenteriae. An interlaboratory study was performed to establish MIC quality control ranges for six antimicrobial agents for the type strain of B. hyodysenteriae using broth dilution. The results showed that B. hyodysenteriae B78(T) ATCC 27164(T) is a suitable quality control strain. This is a first step toward standardization of methods regarding this anaerobe.

Original language	English
Journal	Microbial Drug Resistance
Volume	12
Issue number	3
Pages (from-to)	219-221
ISSN	1076-6294
Publication status	Published - 2006

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title = "Quality-control ranges for antimicrobial susceptibility testing by broth dilution of the Brachyspira hyodysenteriae type strain (ATCC 27164(T))",

abstract = "There are no approved standards for antimicrobial susceptibility testing of the fastidious spirochete Brachyspira hyodysenteriae. An interlaboratory study was performed to establish MIC quality control ranges for six antimicrobial agents for the type strain of B. hyodysenteriae using broth dilution. The results showed that B. hyodysenteriae B78(T) ATCC 27164(T) is a suitable quality control strain. This is a first step toward standardization of methods regarding this anaerobe.",

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language = "English",

volume = "12",

pages = "219--221",

journal = "Microbial Drug Resistance",

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T1 - Quality-control ranges for antimicrobial susceptibility testing by broth dilution of the Brachyspira hyodysenteriae type strain (ATCC 27164(T))

AU - Pringle, M.

AU - Aarestrup, Frank Møller

AU - Bergsjø, B.

AU - Fossi, M.

AU - Jouy, E.

AU - Landén, A.

AU - Mevius, D.

AU - Perry, K.

AU - Teale, C.

AU - Thomson, J.

AU - Skrzypczak, T.

AU - Veldman, K.

AU - Franklin, A.

PY - 2006

Y1 - 2006

N2 - There are no approved standards for antimicrobial susceptibility testing of the fastidious spirochete Brachyspira hyodysenteriae. An interlaboratory study was performed to establish MIC quality control ranges for six antimicrobial agents for the type strain of B. hyodysenteriae using broth dilution. The results showed that B. hyodysenteriae B78(T) ATCC 27164(T) is a suitable quality control strain. This is a first step toward standardization of methods regarding this anaerobe.

AB - There are no approved standards for antimicrobial susceptibility testing of the fastidious spirochete Brachyspira hyodysenteriae. An interlaboratory study was performed to establish MIC quality control ranges for six antimicrobial agents for the type strain of B. hyodysenteriae using broth dilution. The results showed that B. hyodysenteriae B78(T) ATCC 27164(T) is a suitable quality control strain. This is a first step toward standardization of methods regarding this anaerobe.

M3 - Journal article

SN - 1076-6294

VL - 12

SP - 219

EP - 221

JO - Microbial Drug Resistance

JF - Microbial Drug Resistance

IS - 3

ER -

Quality-control ranges for antimicrobial susceptibility testing by broth dilution of the Brachyspira hyodysenteriae type strain (ATCC 27164(T))

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