Production of emulsifying peptides from seaweed protein by enzymatic hydrolysis

Rasmus Kranold Mikkelsen; Betül Yesiltas; Simon Gregersen Echers; Michael Toft Overgaard; Paolo Marcatili; Egon Bech Hansen; Charlotte Jacobsen

Production of emulsifying peptides from seaweed protein by enzymatic hydrolysis

Rasmus Kranold Mikkelsen^*, Betül Yesiltas, Simon Gregersen Echers, Michael Toft Overgaard, Paolo Marcatili, Egon Bech Hansen, Charlotte Jacobsen

^*Corresponding author for this work

Aalborg University

Research output: Contribution to conference › Conference abstract for conference › Research › peer-review

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Original language	English
Publication date	2022
Number of pages	1
Publication status	Published - 2022
Event	2nd NIZO Plant Protein Functionality Conference - Online, Netherlands Duration: 11 Oct 2022 → 13 Oct 2022

Conference

Conference	2nd NIZO Plant Protein Functionality Conference
Location	Online
Country/Territory	Netherlands
Period	11/10/2022 → 13/10/2022

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@conference{e89faa7df6554be4b5d328f55cd04305,

title = "Production of emulsifying peptides from seaweed protein by enzymatic hydrolysis",

author = "Mikkelsen, {Rasmus Kranold} and Bet{\"u}l Yesiltas and Echers, {Simon Gregersen} and Overgaard, {Michael Toft} and Paolo Marcatili and Hansen, {Egon Bech} and Charlotte Jacobsen",

year = "2022",

language = "English",

note = "2nd NIZO Plant Protein Functionality Conference ; Conference date: 11-10-2022 Through 13-10-2022",

}

TY - ABST

T1 - Production of emulsifying peptides from seaweed protein by enzymatic hydrolysis

AU - Mikkelsen, Rasmus Kranold

AU - Yesiltas, Betül

AU - Echers, Simon Gregersen

AU - Overgaard, Michael Toft

AU - Marcatili, Paolo

AU - Hansen, Egon Bech

AU - Jacobsen, Charlotte

PY - 2022

Y1 - 2022

M3 - Conference abstract for conference

T2 - 2nd NIZO Plant Protein Functionality Conference

Y2 - 11 October 2022 through 13 October 2022

ER -

Production of emulsifying peptides from seaweed protein by enzymatic hydrolysis

Conference

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