Product mix variability in two-stage food manufacturing with intermediate storage

Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

Original language	English
Title of host publication	Pre-prints of the 14th international working seminar on production economics, February 20-24, 2006, Innsbruck, Austria
Volume	1
Publication date	2006
Pages	11-20
Publication status	Published - 2006
Externally published	Yes
Event	International Working Seminar on Production Economics - Innsbruck, Austria Duration: 1 Jan 2006 → … Conference number: 14

Conference	International Working Seminar on Production Economics
Number	14
City	Innsbruck, Austria
Period	01/01/2006 → …

OpenUrl availability

@inproceedings{c529963bad294d8a9e9df306b90417de,

title = "Product mix variability in two-stage food manufacturing with intermediate storage",

author = "Renzo Akkerman and \{van Donk\}, \{Dirk Pieter\}",

year = "2006",

language = "English",

volume = "1",

pages = "11--20",

booktitle = "Pre-prints of the 14th international working seminar on production economics, February 20-24, 2006, Innsbruck, Austria",

note = "International Working Seminar on Production Economics ; Conference date: 01-01-2006",

}

TY - GEN

T1 - Product mix variability in two-stage food manufacturing with intermediate storage

AU - Akkerman, Renzo

AU - van Donk, Dirk Pieter

N1 - Conference code: 14

PY - 2006

Y1 - 2006

M3 - Article in proceedings

VL - 1

SP - 11

EP - 20

BT - Pre-prints of the 14th international working seminar on production economics, February 20-24, 2006, Innsbruck, Austria

T2 - International Working Seminar on Production Economics

Y2 - 1 January 2006

ER -