Present State of Foodborne Disease in OECD Countries

J. Rocourt, G. Moy, K. Vierk, Jørgen Schlundt

Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

Original languageEnglish
Title of host publicationFood Safety Issues Series
Place of PublicationGeneva, Switzerland
PublisherWorld Health Organization
Publication date2003
Publication statusPublished - 2003
Externally publishedYes

Cite this

Rocourt, J., Moy, G., Vierk, K., & Schlundt, J. (2003). Present State of Foodborne Disease in OECD Countries. In Food Safety Issues Series Geneva, Switzerland: World Health Organization.