Potato starch: degree of phosphorylation related to dynamic rheological characteristics

Lene Poulsen, P. Muhrbeck, Jens Adler-Nissen

Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

Original languageEnglish
Title of host publicationStarch: structure and functionality
EditorsP. J. Frazier, A. M. Donald, P. Richmond
PublisherRoyal Society of Chemistry
Publication date1996
ISBN (Print)0-85404-742-5
Publication statusPublished - 1996
EventInternational Conference on Starch, Structure and Functionality 1996 - University of Cambridge, Cambridge, United Kingdom
Duration: 15 Apr 199617 Apr 1996


ConferenceInternational Conference on Starch, Structure and Functionality 1996
LocationUniversity of Cambridge
Country/TerritoryUnited Kingdom

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