Plasma-Assisted Pretreatment of Wheat Straw

Nadja Schultz-Jensen, Frank Leipold, Henrik Bindslev, Anne Belinda Thomsen

    Research output: Contribution to journalJournal articleResearchpeer-review

    Abstract

    O3 generated in a plasma at atmospheric pressure and room temperature, fed with dried air (or oxygen-enriched dried air), has been used for the degradation of lignin in wheat straw to optimize the enzymatic hydrolysis and to get more fermentable sugars. A fixed bed reactor was used combined with a CO2 detector and an online technique for O3 measurement in the fed and exhaust gas allowing continuous measurement of the consumption of O3. This rendered it possible for us to determine the progress of the pretreatment in real time (online analysis). The process time can be adjusted to produce wheat straw with desired lignin content because of the online analysis. The O3 consumption of wheat straw and its polymeric components, i.e., cellulose, hemicellulose, and lignin, as well as a mixture of these, dry as well as with 50% water, were studied. Furthermore, the process parameters dry matter content and milled particle size (the extent to which the wheat straw was milled) were investigated and optimized. The developed methodology offered the advantage of a simple and relatively fast (0.5–2 h) pretreatment allowing a dry matter concentration of 45–60%. FTIR measurements did not suggest any structural effects on cellulose and hemicellulose by the O3 treatment. The cost and the energy consumption for lignin degradation of 100 g of wheat straw were calculated.
    Original languageEnglish
    JournalApplied Biochemistry and Biotechnology
    Volume163
    Issue number4
    Pages (from-to)558-572
    ISSN0273-2289
    DOIs
    Publication statusPublished - 2011

    Keywords

    • Bio systems
    • Bio refinery

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