Phytate – a natural component in plant food

Wenche Frølich, Heddie Mejborn, Inge Tetens

Research output: Contribution to journalJournal articleResearch

Original languageEnglish
JournalE-artikel fra DTU Fødevareinstitutet
Issue number1
Number of pages3
ISSN1904-5581
Publication statusPublished - 2011

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