Physical Properties for Lipids Based Process and Product Design

Olivia Ana Perederic, Sawitree Kalakul, Bent Sarup, John M. Woodley, Rafiqul Gani

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Abstract

Lipid processing covers several oil and fats technologies such as: edible oil production, biodieselproduction, oleochemicals (e.g.: food additives, detergents) and pharmaceutical product manufacturing. New demands regarding design and development of better products and more sustainable processes related to lipids technology, emerge according to consumers demanding improved product manufacturing from sustainable resources and new legislation regarding environmental safety [1]. Physical and thermodynamic property data and models for prediction of pure compound properties and mixtures properties involving lipids represent the basic and most important requirements for process product design, simulation and optimization. Experimentally measured values of involved compounds are desirable, but in most of the cases these are not available for all the compounds and properties needed. The lack of properties is even larger formixtures properties. Therefore there is a highly need of predictive properties models.
Original languageEnglish
Publication date2016
Number of pages2
Publication statusPublished - 2016
Event2016 AIChE Annual Meeting - Hotel Nikko San Francisco, San Francisco, CA, United States
Duration: 13 Nov 201619 Nov 2016
http://www.aiche.org/conferences/aiche-annual-meeting/2016

Conference

Conference2016 AIChE Annual Meeting
LocationHotel Nikko San Francisco
Country/TerritoryUnited States
CitySan Francisco, CA
Period13/11/201619/11/2016
Internet address

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