Phenolic composition and antioxidant activity of prunes and prune juice (Prunus domestica)

J.L. Donovan, Anne Merete Boye Strunge Meyer, A.L. Waterhouse

    Research output: Contribution to journalJournal articleResearchpeer-review

    Original languageEnglish
    JournalJournal of Agriculture and Food Chemistry
    Volume46
    Pages (from-to)1247-1252
    Publication statusPublished - 1998

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